Friday, December 08, 2006
Holiday Italian Style
Yes, yes…I'm back here again, with yet *another* holiday gift idea (hey, what can I say, I heart Christmas, and yes, it often shows).
Super chef Mario Batali's Holiday Food , although a bit on the slender side as far as conventional cookbooks go (approx 145 pages in all), presents typical Italian dishes that are served for Christmas and New Year's. A rich, compilation of authentic Italian foods made by an Italian-American chef, needless to say, this one is my pick for the best stocking-stuffer item for all the consummate "foodies" on your gift list.
Also thrown in, is a pretty fair shot of Chef Batali's signature orange "clog" footwear -- for good measure, of course.