Friday, August 24, 2007

Perrier With a “Twist”

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Well, I suppose you could also throw in a lemon wedge or two – that is, if you truly wanted to. But in any case, it seems the good people over at Perrier feel it’s time for the quintessential “Gin and Tonic” to become a thing of the past.

According to this week’s NY Metro , when’s the last time you ordered a Vodka Perrier? A Gin and Perrier? Or, make that a bottle of "Craz-ier" ?

Read more here at NY Metro’s Grub Street about this new-aged take on many of the old standard bar drinks that were recently served at Fontana’s here in New York.

Gotta love those splashy new Perrier drink coasters too. Totally "clever-ier," no doubt.

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